Monthly Archives: March 2010

San Diego Eats: Yakitori Yakyudori and Sipz Vegetarian Cafe

San Diego Eats: Yakitori Yakyudori and Sipz Vegetarian Cafe

From my backlog of restaurant visits that I have yet to post: Here are some eats from a recent visit to see my sister down in San Diego. My parents and sister are all ramen lovers; so my sister decided to take us to Yakitori Yakyudori, a recently opened yakitori (skewers) and ramen place on [...]

fromChinese, Cuisines, Japanese, Reviews

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OC Restaurant Week: Cedar Creek Inn, Laguna Niguel

Orange County Restaurant Week: Cedar Creek Inn, Laguna Niguel

Here’s a recap of our lovely meal at Cedar Creek Inn, as promised! OC Restaurant Week offers diners prix fixe lunches and dinners (lunch can go as low as $10, dinner as low as $20) and it’s a fantastic way to try new restaurants that you normally wouldn’t visit. It took place last week and [...]

fromAmerican, Cuisines, Photo Post, Reviews

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Roasted Black Sesame Tahini

Roasted Black Sesame Tahini

Ever since receiving a food processor for Christmas, I’ve been whipping up all sorts of new nut butters for my family to try. Since my parents are in love with anything black sesame, I decided to make some roasted black sesame tahini. This stuff is delicious. It’s slightly bitter, savory and with the addition of [...]

fromBlendtec, Equipment, Food Processor, Recipe, Spreads, Condiments and Dips, Vegan
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