A few meals that I had recently at True Food Kitchen in Newport Beach. A restaurant concept by Dr. Weil, which features healthy, organic and functional foods that are light yet delicious. It’s become a new favorite of mine and if it weren’t such a drive from home, I’d go there more often. The restaurant [...]
My last post at my other blog got me thinking about the time I spent in Taiwan last year . . . and the lovely snacks I ate while I was there. Here was a light lunch I had at a bakery chain named 85度C: Now, this sandwich (4 layers of white bread, with alternating [...]
Sigh. Let’s talk, Mister Donut. I want to like you, I really do, but every time I’ve tried one of your cutesy bubbly donuts, I am inevitably disappointed. There are two camps of donut lovers, those who like the fluffy raised donuts and those who like cake donuts. You see, I’m a cake donut girl, [...]